Stay 

Thahara Pindaya has just five guest rooms. All rooms (26 sqm) are designed in contemporary style with comfortable double or twin beds draped in fine cotton sheets, tiled floors and en suite bathrooms with showers. Rooms are equipped with tea & coffee making facilities, hair dryers, towels & dressing gowns, Wi-Fi, bottled water and a safe. Some rooms have Juliet balconies while others have a common glass-enclosed veranda with comfortable chairs overlooking the fields. 

ChildCare 

Families with children are welcome to stay at Thahara Pindaya but there are no specific facilities available for children. 

Dine 

The in-house restaurant at the Thahara Pindaya serves homemade traditional dishes with some Western favourites prepared with fresh ingredients sourced locally or from their own organic garden, which also has banana and mango trees. Meals are served in the dining room overlooking the farm. Thahara can also organise picnics in the surrounding area. 

Relax 

There are no facilities of the kind expected in a luxury hotel but there are enough spaces to relax and the helpful staff at the Thahara Pindaya are always ready to offer advice on visiting local areas. Take a leisurely walk to explore the Shwe Oo Min Cave Pagoda or learn to make traditional Shan paper, or just soak up the unique atmosphere of this beautiful part of Myanmar.

Experience 

Pindaya is famous for its limestone caves, its attractive lakeside setting, and the traditional Shan paper umbrellas that are manufactured here. Most travellers at the Thahara Pindaya, take visit the Pindaya caves set high on a limestone ridge above Pone Taloke Lake. On return, stop at the gorgeous 19th-century Hsin Khaung Taung Kyaung temple and the Green Tea Restaurant with beautiful views of the lake. Other activities include cycling, trekking and visiting cottage industries.