Stay 

The Villa Bentota has just 15 rooms and suites. Each has its own unique character, but all share the same signature Bawa-inspired monochrome style: an artful combination of contemporary and classic leanings. The smaller Standard Rooms may have direct garden access, Superior Suites are much roomier and come with a private veranda, balcony or roof terrace. The luxurious `Mohotti Suite’ consists of two double rooms, living room and freestanding bathtub with garden and sea view.

ChildCare 

Families with children are welcome to stay at the Villa Bentota hotel but there are specific facilities available for children. 

Dine 

Dining at the Villa Bentota is in the Villa Café, an open-sided pillared pavilion. The cosmopolitan a la carte menu is created by head chef, Nishantha Liyanage, who came from Paradise Road’s celebrated Gallery Café in Colombo. As such it includes many of its signature dishes such as Black Pork Curry and Sri Lankan Prawn Curry as well as ginger chicken and grilled lobster. There’s even an authentic pizza oven, plus homemade ice creams. The cafe is linked to a bar which spill onto a deck.

Relax 

For relaxation there are two swimming pools at the Villa Bentota. Guests have an easy access to the beach and the 'Villa Spa' managed by Spa Ceylon Ayurveda offers treatments on appointment. The 'Villa Shop' – Paradise Road gift store offers 10% discount for residents and the 'Villa Gallery' has space featuring local contemporary artists with art for sale.

Experience 

Set on the southwest coast, the Villa Bentota offers a wide range of activities at the nearby Bentota lagoon including surfing, snorkelling, and jet skiing. Cruise through the Madu Ganga River mangroves and explore its river islands, home to over 111 bird species. Visit the Kosgoda Turtle Conservation Project and view some of the endangered species. Culture tour can include a visit to the Galle Dutch Fort, Kande Viharaya that dates back to 1700s and Geoffrey Bawa’s gardens at Lunuganga.